I found this recipe because I always seem to have fresh rosemary on hand. It makes up in a snap and I have marinated the chicken up to 3 days in the fridge....
Author: Abby Girl
From Top Secret Recipes, Lite! Serving size is 2 pieces and has 195 calories and 8 grams fat per serving. Needs to marinade 24-72 hrs.
Author: mariposa13
Make and share this Roasted Chicken With Balsamic Vinaigrette recipe from Food.com.
Author: seahorse73
Natives of Barbados (who call themselves Bajans) love this fried chicken with fiery spices. It is a version of "seasoning up" as it's called on many islands....
Author: lazyme
A whole roast chicken with stuffing makes a delicious main dish. Apples, mushroomns, green onions, and carrots turn this wild rice stuffing up several...
Author: Feast Your Eyes
Make and share this Crispy Oven Fried Chicken recipe from Food.com.
Author: Mindy W.
Delicious chicken and a bonus soup recipe to make with the leftovers (if there are any!). See Polish Chicken Noodle Soup Recipe #143044.
Author: ElaineAnn
This is something I threw together for dinner one night when I wanted something simple that didn´t take a lot of work. The chicken turned out very juicy...
Author: A-L6716
This is taken from Tonia Buxton, a Greek / English presenter who travelled around the Greek islands presenting "My Greek Kitchen". This is a recipe that...
Author: Lou van
This is a simple, easy recipe for roasting a whole chicken. It pretty much guarantees crisp salty skin, and properly cooked white AND dark meat at the...
Author: dividend
Make and share this Amish Baked Creamed Chicken recipe from Food.com.
Author: children from A to Z
Make and share this Kotopoulo Giouvetsi ( Chicken Casserole with Orzo) recipe from Food.com.
Author: Poppy
This recipe is from Thomas Keller, a chef who owns 2 restaurants in Napa Valley, Ca. Years ago, I had the honor of having him cook for me and 11 other...
Author: Scoutie
Make and share this Crock Pot Alpine Chicken recipe from Food.com.
Author: RecipeNut
Make and share this Ww 5 Points - Kfc Tender Roast Chicken recipe from Food.com.
Author: mariposa13
I came up with this one on the weekend just wanting to do something a little different from my usual roast chicken and I had some veg in the fridge I wanted...
Author: The Flying Chef
Make and share this Portuguese-Style Roast Chicken recipe from Food.com.
Author: AlisVolatPropriis
A classic fried chicken recipe from Curtis Aikens (Food Network). Prep time does not include 2 hours chilling time.
Author: SharleneW
Make and share this Traditional Hungarian Paprikash recipe from Food.com.
Author: MsBubo
This is an easy recipe I got from a cookbook. "Old Fashioned Country Cooking" found at Cracker Barrel. I was a beginner or close to it when I tried it...
Author: hcopeland
This Delicious dish was a real winner. I came up with it by combining 2 chicken recipes that I had. Fancy without a great deal of work! You can reduce...
Author: ChipotleChick
I enjoy Momaphet's Recipe #234424 but I was out most of the day. I made this into a crock pot dish so I wouldn't have to watch it and it wouldn't overcook!...
Author: Nif_H
This is a lovely curry -rich, but not heavy- and mild. Serve with rice and your choice of accompaniments. Prep/cook times are estimates.
Author: Sandi From CA
This is a little different way of doing roast chicken and it is very nice. Serve with rice or couscous so that none of the sauce goes to waste!
Author: Irmgard
This HAS to be good!! This was Pres. Eisenhower's favorite BBQ chicken dish. It was published in our newspaper in 1958, and then again not so long ago....
Author: SkinnyMinnie
Once, when mom and I were in the kitchen, doing I don't exactly remember what, but probably roasting a chicken, I looked up from where I was staring into...
Author: Cassandra B.
This recipe came from Jean_Gorges Vongerichten. He was on the Martha Stewart Show this past week. It looked absolutely delicious and DH said I had to make...
Author: barefootmommawv
One of the recipe testers for Foodnetwork called home to recreate this family food memory-from Peru to you! I got this from the Food Network Kitchens cookbook,...
Author: Sharon123
Make and share this Brined Whole Chicken With Lemon and Thyme recipe from Food.com.
Author: ratherbeswimmin
This light, fresh-tasting soup is based on a Vietnamese pho. The chicken provides both the stock and the meat for the soup. A Jill Dupleix recipe.
Author: AmandaInOz
This recipe came from my sister in law--the best baked chicken I have ever eaten! You can use a whole chicken or a cut up chicken.
Author: saracrocker
The final product is a tender, fall of the bone chicken. This is a good summer recipe, when you don't want to heat the house by using an oven.
Author: Cullinaryjudge
My grandmother (see profile) was born in Indonesia and we grew up on recipes that we thought noone else in America ate at their dinner table. Well, now...
Author: BatiksWindmillsAndT
I took chef momaphet's posted recipe for Poulet Roti (Roast Chicken) - recipe#234424, and changed it slightly so it could be cooked usiing a crockpot....
Author: LifeIsGood
Make and share this Crock Pot Lemon Honey Chicken recipe from Food.com.
Author: GeeWhiz
Cut this out of a newspaper decades ago, and is still one of our special, favorite meals. The article stated it is Paul Prudhomme's mother's recipe, but...
Author: Marietta Mary Lou
Whole chicken stuffed with Parmesan cheese, breadcrumbs and sun-dried tomatoes, seasoned with garlic and Italian herbs, then roasted to perfection. Served...
Author: Christmas Carol
This is out of the March 2014 Food and Wine magazine...I adjusted the serving amount...it said it served 6-8...I think with 20 pieces of chicken a 10 person...
Author: teresas
This chicken can be made in the crock pot or in the oven. Either way it's delicious. Directions are listed for both. Serve with mashed potatoes and a bright...
Author: KGCOOK
This is for serious garlic lovers! Plan ahead the chicken needs to be refrigerated for 5 hours before cooking.
Author: Kittencalrecipezazz
A roasted chicken marinated in a black peppercorn, garlic and Madeira wine paste. Prep time is marinating time. Found online for Zaar World Tour 5.
Author: Mami J
I love tarragon and found this on epicurious.com so I'm saving it here. This sounds like a great chicken.
Author: lazyme
Make and share this Crock Pot Rotisserie Chicken recipe from Food.com.
Author: CookinMamaof3
We made this wonderful dish at Culinary Communion, with Chef Gabriel Claycamp. This recipe is a repeat favorite with class attendees, and they've been...
Author: Julesong
I developed this recipe after spending two months of holiday time in Fiji. Fell in love with the Indian style of cooking. The Chefs would not give me details...
Author: William Uncle Bill
This recipe comes from Georgia, formerly of the Soviet Union. The backbone of the marinated chicken is removed so that it lays flat on the grill (or in...
Author: threeovens
Make and share this Crock Pot Chicken and Dressing recipe from Food.com.
Author: Jenny White